ULTRA PREMIUM EXTRA VIRGIN OLIVE OIL 

Containing notes of green tomato and green almond while exhibiting delicate floral notes. This oil has a lingering pepper finish signifying its healthy antioxidant conetnt and otherwise stellar chemical composition

 Organoleptic Taste Panel Assessment:

Fruitiness: 4.0     Bitterness: 3.7    Pungency: 4.2

 Chemistry:

*Biophenols: 625.6      Squalene:  8,251.88        A-Tocopherols: 198.2

 Oleic Acid: 79.7    FFA: 0.19       Peroxide: 2.1      DAGs: 98     *PPP: <1.0

Crush Date: May 2022

Country of Origin: Australia

*As measured at the time of crush