Our Natural Tea Rose Infused Olive Oil invokes the sweet lingering fragrance of late summer roses winding up a garden trellis. Its aroma is delicate and deliciously floral. Use in baking, tea cakes, quick breads, custards, ice cream, with fresh fruit, dressings, cocktails and marinades. Topically, our Tea Rose Infused Olive Oil is fabulous as a delicately scented skin moisturizer, or as a luscious hair treatment. Pairs well with Sicilian Lemon White Balsamic, Lavender Balsamic, Key Lime White Balsamic, UP Traditional Balsamic and Mango White Balsamic. It is especially amazing with Pineapple White Balsamic and with Pomegranate Quince Balsamic.
Tea Rose Olive Oil & Himalayan Salt Hand Scrub 1 cup coarse Himalayan pink sea salt 1/2 cup Tea Rose Olive Oil
In a canning jar or similar glass container with lid, place the Himalayan salt. Pour the Drizzle Tea Rose Olive Oil over the salt and seal.
Spoon a small amount into your hands, gently rub and rinse off with warm water and then dry thoroughly. Makes a fantastic gift or addition to a gift basket.