We craved the tasty deliciousness of Hawaiian foods so much that we had to make a balsamic that would always remind us of Hawaii. This flavor takes its base in the sun-ripened golden pineapples of Hawaii and the fruity nectar that drips from it.
Golden Pineapple White Balsamic reminds us of family cookouts with the sun in our face and the island breeze in our hair. It brings a tart and delightful sweetness that only makes the most sense when it is paired with yummy Hawaiian delicacies.
To complete our food trip to Hawaii, we have chosen to share our favorite Golden Pineapple White Balsamic meal pairings of all time; Golden Pineapple Chicken spread over delicious Jasmine rice.
Sure, this balsamic vinegar is amazing with other types of meals, including the famous Pineapple and coconut mahi mahi or any type of hummus. Did we mention that it is great for grilling too?