Tasting Notes

Our Greek Koroneiki is sweet and delicate with malty, floral notes.  There is a slight peppery finish and some astringency. A great choice for baking! 

Organoleptic Taste Panel Assessment

FRUITINESS   5.0   BITTERNESS  3.0    PUNGENCY     3.5

Chemistry:

*Polyphenols: 297.2 ppm             FFA:  0.27  

      Oleic Acid: 75.1                         Peroxide: 5.9

      DAGs: 90.1                               *PPP: <1.0

      Squalene:  2,984.6                    A-Tocopherols: 255.5

Country of Origin: Greece

 Crush Date:

Crush Date: November 2021 *As measured at the time of crush