GRADE(S): Fine Matcha 10-16 micron. Made to Japanese specifications
MANUFACTURE TYPE(S): Traditional Matcha process, Small batch crafted, 100% natural
ANTIOXIDANT LEVEL: Low
CAFFEINE LEVEL: Caffeine free
INFUSION: Deep dark indigo blue
Enjoy a little magic in your life? Look no further. Butterfly Blue Pea Matcha is magical on multiple levels. For starters, freshly brewed Blue Pea is said to treat aches and pains, reduce inflammation. Presto.
What's more, antioxidants in the blue pea flower can help relax the stomach and ease digestion after meals. For this last reason alone blue pea tea is as common in parts of Southeast Asia as camomile is in North America, usually blended with honey, mint, ginger or passion fruit.
Now for the real magic. Brew a cup of butterfly blue pea, squeeze a few drops of lemon juice into your cup and the deep blue liquor will turn a handsome purple. Wow! Why? Blue pea reacts to the pH level of whatever you add to the cup. If that isn't magic we don't know what is.
We've taken the magical qualities of this fabulous flower and boosted them one step further by grinding it in our traditional matcha mill. In its powdered form, the leaves themselves are consumed when brewed, helping your body maximize the antioxidant benefits of this magical flower. Say, 'open sesame' and gulp it down.