With love from the coasts of North Africa. Baklouti has its origins in the Barbary Coast of North Africa. It is a rare, unique-tasting Tunisian pepper used to spice up meals.
Three is a crowd. When you have the perfect pair, you need nothing else. We create this fused oil by combining fresh, green Baklouti with almost equal proportions of our best, early-harvest olives. We crush these two ingredients together and mix them until the spiciness of the pepper is fused with olive oil. The result is this spicy oil, Baklouti Green Chili Olive Oil.
Get ready for the kick! If you love hot and spicy food, then you should clear out space on your shelf for this oil because you'll be needing a few bottles. It is guaranteed to take your tastebuds on a journey to a land where every meal is fragrantly spicy.
Add Baklouti to your fruit, sauce, meat, salads, soups, or curry, and get ready to turn off the sprinklers because the heat is about to rise through the roofs!