Estero Bay

Earl Grey Matcha

$12.00
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CUP CHARACTERISTICS:   Bright bergamot layered over smooth notes of malt. Pleasant astringency with creamy mouth feel.
INGREDIENTS: Black tea, Natural flavors (Organic Compliant)
 
 
INFORMATION: While some tea companies may substitute true Bergamot extract with chemical based alternatives, our luxury standards require the real thing. As such, to create this fabulous Earl Grey Matcha, we infuse 100% natural Bergamot extract into our own blend of high grown Ceylon black teas and run the works through our Japanese style Matcha mill. The result is a thick frothy cup that delivers the best bergamot has to offer. If you like bergamot like we do, prepare for everlasting love.
 
 
HOT BREWING METHOD: 
Bring filtered or freshly drawn water to a rolling boil and let cool to roughly 180'F/82'C. Place approximately half a teaspoon of Matcha in your cup. Infuse with 8oz/250ml of water, whisk briskly and enjoy.
GROWING ALTITUDES: 4000 - 8500 feet above sea level
GRADE(S): Fine Matcha 10-16 micron. Made to Japanese specifications
MANUFACTURE TYPE(S): Traditional Matcha process, Small batch crafted, 100% natural
ANTIOXIDANT LEVEL: High
CAFFEINE LEVEL: Medium
VEGETARIAN: Yes
VEGAN: Yes
INFUSION: Golden amber
SKU:
ERLGRYMATCHA-2oz
From:
Sri Lanka / Kenya / India
Region(s):
Nuwara Eliya + Dimbula + Uva / Nandi Highlands / Nilgiri

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