Estero Bay

Night of the Iguana Chocolate Chai

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Cup Characteristics: Sweet Caramel Malabar Coast spices with tantalizing hints of Belgian chocolate.

Ingredients: Black tea, Ginger, Cocoa beans, Cinnamon, Cardamom, Black + White pepper, Clove, Nutmeg, White cornflower, Natural flavors.

Description: The Night of the Iguana Chocolate Chai is tea-terrific! There's no way to describe it, and you'll need to sip a cup to understand our excitement behind this chocolatey chai tea. Whenever this tea calls out with its delightful, clean aroma, you have no choice but to respond; it's a charmer! 

The Night of the Iguana was Tennessee Williams' most famous plays where  he wrote that 'Whether or not we admit it to ourselves, we are all haunted by a truly awful sense of impermanence.' Williams loved his tea, and his quote encapsulates one of the most distinctive essences of this chocolate chai — its fantastic, exhilarating transience. 

The excellent taste master, inspired by the striking similarities of the Night of the Iguanas theme and chocolate Chai, decided to honor them by formulating this Kosher-based Bright, Coppery tea with gold highlights—to be enjoyed while it lasts. Turn your bag of Chai upside down a few times to prevent the spices from settling at the bottom, and you're good to go!

GROWING ALTITUDES: 500 - 8500 feet above sea level
GRADE(S): OP (Orange Pekoe)
MANUFACTURE TYPE(S): Orthodox (Traditional leafy)
INFUSION: Bright and coppery with gold highlights
Nuwara Eliya + Dimbula + Uva, Assam + Kerala
Black tea, Ginger, Cinnamon, Cardamom, Black + White pepper Clove, Nutmeg, White chocolate pieces, Natural flavors.

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