All of the garlic, none of the work. Our Garlic Olive Oil carries the rich, savory essence of garlic infused in a premium extra virgin olive oil — deep garlic flavor with no peeling, crushing, or mincing. Your hands will thank you.

Flavor Profile
Savory and aromatic with a smooth, mellow garlic warmth. Present, never harsh.

How to Use It

• Toss with hot pasta for an instant aglio e olio
• Drizzle over steaks before grilling or vegetables after roasting
• Mash into potatoes or swirl into hummus
• Dip good bread — straight, or with a splash of Traditional balsamic
• Finish pizzas, bruschetta, and sautéed greens

All Natural
Made with premium olive oil and real garlic. No artificial flavors. Store in a cool, dark place away from heat and direct sunlight.